A new generation of Colombians is drawing on tradition—and creating some of the world's best restaurants in the process.

Chef Mario Rosero is standing beside a wood-fired grill at the back of Prudencia, the restaurant he owns in La Candelaria, Bogotá’s cobblestoned old town. The grill has three circular grates that can ...

Every day this month we’re going to be featuring a photo of street food from around the world. It’s all part of our celebration of Global Street Food, culminating in our event on May 1 at the Broad ...

Good Food producer Harriet Ells recently traveled to Bogota, Colombia. Read about what she ate and see pictures here.