The tea bag has been ubiquitous since the 1950s, but as new generations, notably Gen Z and millennials, acquire the habit, they are trading traditional tea bags for loose-leaf teas, artisanal ...

To brew it, you throw two of the bags into a pitcher with seven cups of water to steep in the fridge overnight — Joe recommends 8-12 hours — and boom. You have enough cold brew to get you ...

Some commercially available tea bags contain high levels of microplastics. Here's what researchers say you should know, and options for brewing a safer cup of tea.

You can easily brew a cup of tea with a tea bag, without having to use a strainer or take extra steps. Just drop the bag into a cup of hot water, and you are ready to enjoy your tea in minutes.

"In general, when brewing any tea, I always recommend using water that isn't at a full boil. Let it cool just a bit and you'll have a smoother-tasting tea," Hardin says. He explains that the best ...

Patience is important. If you are jiggling the tea bag around in the cup for 15-30 seconds, you are probably only getting a fraction of the bioactives you would by following the maker’s ...

New study finds that brewing tea naturally removes lead and other toxic heavy metals from water. Credit: Vinayak P. David Group/Northwestern University Good news for tea lovers: That daily brew ...

Scientists have made a discovery about teabags that is going to make any Earl Grey drinker retch -- plastic bags of tea release billions of tiny plastic particles into every cup.