Most people know that there is a big difference between a can of pumpkin puree and a can of pumpkin pie filling. In fact, most recipes for homemade pumpkin pie will warn you to not accidentally grab ...

Whether you’re making pumpkin pie or another seasonal treat, pumpkin puree is the star ingredient—but you have options if you’ve run out. With the help of our Test Kitchen, you can find a pumpkin ...

In this episode of In The Kitchen With Matt, learn how to make pumpkin puree at home. Use this homemade pumpkin puree for any ...

The moment the weather starts to chill and brands like Starbucks release their fan-favorite spiced lattes, it can only mean one thing: holiday baking (aka pumpkin season). But when it comes to baking ...

A recent reorganization of my kitchen cupboards, particularly the spice bin, turned up some rather unusual discoveries. How did I come to possess three tins of cream of tartar? Or two jars of anise ...

The good news: The Great Pumpkin Shortage may be over. The bad news: It will be a while until solid-pack pumpkin again packs grocery stores. For the first time in months, local supermarkets are ...

Hello, fall baking! I can’t think of a better way to do that than with fresh, homemade pumpkin puree -- the star of the show in so many fall recipes. There’s pumpkin pie (and oh, what a difference it ...