My kitchen garden is often a hit or miss proposition, depending on how hungry the fat (and happy) groundhog who lives under my shed is on any given day or week. But I almost always can count on ...

This recipe is great for a summer night when you want to give the grill a rest. The vegetables and chicken can be cut up early in the day and refrigerated. Many markets offer chicken already cut for ...

ATLANTA — Bobby Deen grew up on rich, yummy Southern comfort food. It was all good until about 13 years ago, when Deen turned 30. He found himself 25 pounds overweight, feeling sluggish. The son of ...

Growing up, July wasn’t just a time for fireworks and backyard celebrations; it was also the time when my family members would start harvesting their gardens. My great-grandparents on both sides of ...

½ pound green beans, trimmed and cut into 2-inch pieces Instructions: Bring a medium pot of salted water to a boil over high heat. Add the green beans and cook for 2 minutes, until crisp-tender. Drain ...

GRAND RAPIDS, Mich. (WOOD) – We’re all busy and sometimes we think it takes too long to make something tasty and health! Liz at the Lemon Bowl can change all that – she creates fast, easy and health ...

Stir fry dishes are really easy to make for dinner. Get all of your ingredients together before you start cooking. The nice thing about stir-fry dishes is the variety of vegetables that can be used.

All you need is a few ingredients and a sizzling hot wok. This versatile dish works as a side for a Vietnamese-inflected menu or as a light meal over rice. The briny, savory fish sauce enhances the ...

This easy, Thai-inspired chicken stir-fry makes good use of two favorite summer farmers market finds, basil and chili peppers. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) My kitchen garden is often a ...

Quick, easy and amazing stir fry is a great idea for dinner. The one trick with doing any kind of stir fry is having everything ready to cook. The chicken velveting is the key to this stir fry really ...

A crispy fried egg adds an extra pop of protein to this easy basil chicken stir-fry. My kitchen garden is often a hit or miss proposition, depending on how hungry the fat (and happy) groundhog who ...