This veggie burger features so many of my favorite things in a veggie burger: hearty chickpeas, fortifying spinach, a hint of nutty toasted cumin seeds and a final finish of fresh lemon. It’s also ...

Siri Daly is setting us up for summer-entertaining success with a refreshing dinner of chickpea burgers in pita topped with avocado, tomato and tzatziki and white peach sangria — aka a vacation in a ...

In a food processor, blend the chickpeas, parsley, garlic, cumin, and salt and pepper. Mix it just enough so it's still coarse (if you blend too much, you'll have a creamy hummus consistency). Then ...

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Remember real veggie burgers? They're the center of attention in recipes from the re-released cookbook "Veggie Burgers Every Which Way." (Photographer Josh Schaedel / For The Times; prop stylist ...

Looking for a delicious and satisfying vegetarian burger option? Look no further than this chickpea quinoa burgers recipe! These patties pack a nutritional punch thanks to two superstar ingredients.

CONCORD, N.H. - Most recipes for falafel, those spicy patties made from puréed chickpeas, usually call for starting with dry beans soaked overnight in cold water. That may make great falafel, but who ...

Mash cooked chickpeas and grated beetroot together to make patties. These can be pan-fried or baked as a healthy alternative ...

Keftedes are Greek meatballs, sometimes made with a mixture of chickpeas and sardines. For our vegetarian version, we substitute the sardines with feta cheese, which gives the keftedes a deeply savory ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...