KALAMAZOO — Roast chicken may not sound like anything special, but it is the way Hunan Gardens prepares and serves it. The kitchen roasts whole chickens and hangs them in a see-through chamber with a ...

When I first set out to impress my future mother-in-law some 40 years ago, I knew right from the start that this was going to be an uphill battle. A native of North China, she was the daughter of a ...

Chinese roast chicken glories in its crackling skin, produced through a laborious process that we decided not to pursue. We did capture most of the taste, though, with a marinade that includes ...

In Chinese-Jamaican families, the best recipes are kept under lock and key. Everything from how to dry-roast chicken to cooking greens is held close. Nothing is promised to any family member, even one ...

Sticky Chinese Chicken Traybake is a delightful Ramadan recipe perfect for the iftar table during Ramazan evenings. This dish ...

The key to making tasty fried rice is using day-old rice, which helps gives it a good texture. Heat oil in pot to 375 degrees. Fry long rice until light and puffy; drain on paper towels. In a medium ...

Place chicken, skin side up, on a wire rack set inside a baking sheet; pat chicken dry. Stir together 1 tablespoon salt, sugar, and pepper in a small bowl. Sprinkle evenly over chicken. Refrigerate ...

Most roasting pans come with a rack that elevates the chicken for better airflow, allowing it to cook and brown more evenly. But the French know that you don't need a rack to do the job. Plus, most ...