In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Join two adventurous British hosts on a journey across the Southern US as they try their hand at catfish noodling in Arkansas. Guided by expert Captain Josh and his family, they bravely plunge into ...

From Captain D’s to Pappadeaux, these seafood chains are known for oversized catfish dinners with generous portions and bold ...

The Great Catfish Battle of West Division Street has begun. Catfish Sam’s, one of two historic Arlington restaurants on a century-old highway between Fort Worth and Dallas, is up against a new ...

Looking for the best fried catfish in Arkansas? These spots, loved by locals, offer crispy fillets and Southern comfort you ...

Kansas might surprise you with its incredible fried catfish scene, where crispy golden batter meets tender, flaky fish in every bite. From family-run diners to Southern-style seafood joints, the ...

Fried catfish isn’t hard to find. Finding legitimately good fried catfish – that’s a different story. In Red Oak (a 20-ish minute drive south of Dallas down Interstate 35), you’ll find a small ...

A classic, when it comes to restaurants in Arkansas, is a place that's been going a quarter century or more with great eats, still drawing in a loyal customer base. Brown's Catfish has that beat by ...