Submitted by Annette Dietsch, New Dorp 1 cup raisins, soaked in hot water 1 cup brown sugar ½ cup sugar 1 cup shortening 2 eggs 1 tablespoon vanilla 2 cups flour ½ teaspoon cinnamon ½ teaspoon salt 1 ...

From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with our best cookie recipes.

This recipe takes chocolate chip cookies to the next level. They are thick and fluffy. Oatmeal gives them a chewy texture.

In a world with thousands of chocolate chip cookie recipes, this is the one I keep coming back to. It’s perfect when I want a crispy, dunkable, comforting oatmeal chocolate chip cookie that will have ...

Heat oven to 400 degrees. Line baking sheets with parchment paper. In a bowl, soak raisins in warm water as you begin to make the cookies, at least 5 minutes. Drain and set aside. In a blender or food ...

Editor’s note: High altitudes makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

These perfectly chewy-crispy classic chocolate chip cookies get an upgrade with the addition of shredded coconut.