On this late June day, my garden is flooded with magic afternoon light. My huge bundle of sage plants is crowned with purple flowers. I rub my hands through the herb as I pass by, and its earthy, ...

Add Yahoo as a preferred source to see more of our stories on Google. Sage is unique for its pale green color, fuzzy texture, and woodsy smell. It's what makes it such a great addition to any holiday ...

Seasons have distinct aromas. For me, autumn is the smell of fallen leaves mulching on a wet lawn, the curl of wood smoke in the air, and warm sun hitting a half-frozen field. In the garden and in the ...

Add Yahoo as a preferred source to see more of our stories on Google. Any seasoned cook will attest to the fact that fresh herbs transform a dish from cafeteria food to gourmet fare...assuming you ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Before she visited Italy and France, Barbara Barnes used sage only in the turkey stuffing at Thanksgiving. Now, she and husband ...

Many of us will soon be planning elaborate holiday meals and celebrations with friends and family. What better way to take your holiday cooking up a notch and impress your guests than with homegrown ...

In an article from earlier this year, I described the strong medicinal properties of the two common culinary herbs: rosemary and cilantro. Today, I want to direct my readers’ attention to the two ...

Don't let the end of summer deter you from cooking with fresh herbs. There are so many hearty long-lasting herbs that pair perfectly with your favorite fall recipes. In particular, we're talking about ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Don't let the end of summer deter you from cooking with fresh herbs. There are so many hearty ...