powder and salt. Transfer to a piece of wax paper. In the same bowl, mix together well the lemon rind, yogurt, raisins, carrots, honey, egg, oil, milk and nuts, if using. Add the flour mixture and ...

When Are Lemons in Season? Unlike some other very seasonal fruits, lemons are available all year round. So you can find them in your grocery store whenever you need them for baking, cocktail recipes ...

DESSERTCreamy Lemon Icing1/2 (3-ounce) package cream cheese, at room temperature1 tablespoon butter, at room temperature1/2 teaspoon grated lemon rind1/2 teaspoon fresh lemon juice1 cup sifted ...

Brighten your day with these delicious Mini Lemon Bundtlets. These tasty little cakes are miniature moist Bundt cakes with a perfect blend of sweet and tart. The moistness comes from a simple lemon ...

We have a running inside joke in my family that the more lopsided, wonky and funky-looking cake I make, the better it's probably going to taste. I’m a bit infamous for making delicious but homely ...

This cake boasts of all the hallmarks of a great carrot cake – it is deliciously moist, subtly spiced and packed with flavour. Credit: Alan Benson 1. Preheat the oven to 170°C (150°C fan-forced).

1. Preheat your oven to 170 degrees or equivalent. Grease and line two 20cm sandwich cake tins with baking parchment. Soak the sultanas. 2. To make the carrot cake: i0n a mixing bowl, use an electric ...