Carrots have a wide variety of culinary uses and preparations. While there are many ways that carrots are typically prepared, we are focusing on a rough chop or dice. Using a sharp knife is especially ...

Carrots sticks are a great snack, but aren't the best shape for dipping. They don't have enough surface area to prevent the dreaded double-dip. Cutting them into rounds solves that problem. To make ...

At first, the knife-wielding dude in this Chef House YouTube video will confuse you. He’s got a cleaver out for his carrot nub and can’t commit to cutting into the thing — he just keeps going in about ...

If you’re craving a moist and fragrant treat, this eggless carrot cake is a staple in Italian kitchens. Really good stuff. It ...

These refrigerator pickles are fast and easy to make — no sterilizing jars or cumbersome canning equipment are required. Just pop them in the fridge. Adjust the spiciness by increasing or decreasing ...