A person cuts a steak off of a large cut of meat - Komsan Loonprom/Shutterstock Every cut of meat is made up of bundles of muscle fibers that run in long, parallel lines. When you look at a raw flank ...
Learn why cutting against the grain makes all the difference, then try this speedy steak recipe with a bold marinade of ...
A person holding a knife and fork while cutting steak on a plate - Rawpixel/Getty Images A home cooked, restaurant-quality steak is tender, juicy, and cooked exactly the way you want it. It shouldn't ...