Get ready to celebrate the Festival of Lights with a vibrant, flavorful spread that is stress-free and guaranteed to impress ...

“Fried onions are perfect when added to the layering process of biryanis and pulaos or even to garnish plain rice. When ...

Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian food. And while it’s complicated at first to understand all the various spices, flavors and techniques, ...

Ditch the Maggi and opt for masala oats, a nutritious and fibre-rich alternative that's ready in just 30 minutes, perfect for ...

Most every culture has their version of fried dough. In Italy, it’s gnocco fritto, a fried sandwich bread, in Spain it’s churros, and in America – we’re all about our doughnuts and funnel cakes. In ...

You could describe this dish as an Indian version of vegetarian fried rice. It’s an easy, flavorful, and healthy one-pot meal that’s perfect with a side of Indian ...

Indian is my favorite cuisine, so I’m automatically drawn to any dish that includes the word curry. But the word “curry” can encompass a lot more than many of us might realize. (For the purposes of ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

Discover delicious and healthy Indian snacks perfect for weight loss. Traditional recipes like Appe, Dhokla, and Khakhra are ...