The combination of red pepper and feta yields an appetizer that is salty, smoky, tangy, and slightly sweet at the same time.

Blend the ingredients. Lightly crumble enough feta until you have 1/2 cup (save the brine, if you have any) and place it in a food processor or blender. Add 1/2 cup cottage cheese and 1 garlic clove ...

Here’s how to make Feisty Feta Dip, Spinach Salad with Roasted Bell Peppers and Feta Fingers and Marinated Feta.

It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...

A crispy, protein-rich egg trend from social media is winning over food lovers who want flavor, simplicity, and balance.

I have a standing Friday night date with a Greek salad. Made by a Park Slope takeout spot, it’s an “American style” salad with lettuce chopped spaghetti-thin, a handful of herbs, and a huge crumble (I ...

The Dusk Lounge, which opened late last summer, brings Miami-grade cocktails and simple Mediterranean dishes to Mass Ave.

This baked egg dish combines creamy feta and perfectly cooked eggs for a cozy, savory bite. Great with toast, pita, or fresh ...

These tasty veggie sides, from crispy roasted vegetables to fresh salads, can all be made in three simple steps or less.