From cornmeal-crusted catfish to warm, buttery cornbread, these chain restaurants serve Southern-style platters diners say ...

There's a reason colorful corn cobs adorn Thanksgiving tables; corn is a plant first harvested and processed by Native Americans. Cornbread is an even more complex meeting of worlds, representing the ...

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle joins Dawne Gee to demonstrate her Fried Cornbread (recipe below) and highlight her Cooking at the Cottage series. Price: $70.00. Menu: Hot ...

I’d tell you to run, don’t walk, to Little Big Cup, but located past the sugar cane fields in Arnaudville, it would take you a while. This quaint little restaurant located on Bayou Fuselier, an ...

Fried okra, cornbread and sweet potato tots are in the running.

The humble hushpuppy has grown in popularity as a side on barbecue plates across the country, but the tradition can be traced back to the Carolinas, said Robert Moss, food historian and barbecue ...

This February should have marked the celebration of the two-year anniversary of Geneva’s Famous Chicken and Cornbread Co. Owner Geneva Wade along with Kenny Wade, her husband and co-owner, and her ...