Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

Both vanilla frosting and buttercream can be used to decorate cakes and cupcakes, but they differ significantly in flavor, ...

These homemade pumpkin spice cupcakes are oh-so-tender and bursting with pumpkin flavor, thanks to the fresh pumpkin and pumpkin pie spice. Add the quintessential cream cheese frosting and you have ...

You know a cupcake is perfect when it's gone before you even realize you've finished it. These recipes nail that ideal ...

I absolutely love gingerbread. I love the super-spicy, slightly sweet flavor, and I know that when it’s time to bake it, the holidays are here. While I do enjoy traditional gingerbread, I wanted to ...

These lightly spiced, fruity vegan cupcakes have a tender and delicate crumb with a soft texture from the full-fat oat milk and a blend of baking soda and baking powder. The frosting is soft after ...

Community gardens grow more than food — they bring sweet respite, care and connection to a neighborhood. Just as a gardener devotes time to their craft, every story you read, event you join, and ...

Saffer won Season 4 of the Food Network show She closed her New York bakery%2C Dollop%2C to focus on frosting Saffer%2C who once had an eating disorder%2C saves her cupcakes for the weekend ROCHESTER, ...