Friends, I'm here today to tell you that, after much searching, I have found the green smoothie of my dreams. It's called green gazpacho, and if you're skeptical of my enthusiasm, I ask you to please ...

Reporting from Mijas, Spain — Thursday is the feast of San Juan in my part of the world, a celebration of the start of summer that also traditionally marks the beginning of the gazpacho season. And ...

Thursday is the feast of San Juan in my part of the world, a celebration of the start of summer that also traditionally marks the beginning of the gazpacho season. And just in time: My gazpacho garden ...

It's hard to imagine enjoying soup in the hot summer months. That's where cold soups come in. Cold soup like gazpacho is the perfect refreshing and light dish for the hottest days. It also happens to ...

MADRID — In Spain, there are as many gazpachos as there are Spaniards. Every family here has its own recipe with its own little changes. I much prefer gazpacho made in a food mill, as that allows for ...

At the peak of summer, Spaniards drink ice-cold gazpacho, sometimes white, made with bread and almonds, others based on very ripe, flavorful tomatoes. Choose local varieties for the best results.

Chef, cookbook author and restaurateur José Andrés is hitting the road with his daughters to explore and enjoy the wonderful foods of Spain for his new show "Jose Andres and Family in Spain." Before ...

Distilling the fruit down to its translucent essence makes the most flavorful foundation for this refreshing chilled soup By LYNNE SAMPSON Special to The Oregonian Homegrown tomatoes have a way of ...