Add Yahoo as a preferred source to see more of our stories on Google. Various Hmong dishes sitting on a table. - Mark Wiens/YouTube Minnesota has tasty traditional dishes like its famed juicy Lucy ...

This Twin Cities hidden spot inside a Minnesota Hmong market food court serves fresh, flavorful dishes that make it a go-to ...

For chef Yia Vang, live-fire cooking isn’t a trend. “This is actually a part of who I am,” he says. “This is how our people cooked hundreds of years ago. This is how our people cook today. If you go ...

Diane’s Place in northeast Minneapolis is officially one of the 50 Best Restaurants in North America.

Yia Vang and Diane Moua have created a moment in the Twin Cities for the emergence of a cuisine virtually unknown outside its own immigrant community. Jenn Ackerman for The New York Times spread of ...

MINNEAPOLIS -- An aromatic chicken soup made according to centuries of Hmong tradition brought comfort to Diane Moua when she first became a mom 23 years ago. She remembers her then-mother-in-law ...

A Hmong cookbook author finds local eats in a soul food spot, a counter at the back of a supermarket and an Asian fusion ...

In an overflow room at the back of her restaurant, Diane Moua sits at a table beneath a huge golden frame, and sips an oat milk chai. Inside the frame, displayed dramatically against a black ...

Nearly 50 years ago, in the Thai refugee camp of Ban Vinai, a Hmong war hero who had survived helping the United States through guerrilla warfare in the Vietnam War was introduced to a young woman ...

Our 2025 Restaurant of the Year served its first dinner several months after its 2024 opening, said Raphael Brion in Food & Wine, but it “has always seamlessly blended Diane Moua’s experience as a ...