When the protein and gluten in any kind of flour are hydrated, they offer the structure required to give baked goods their foundation and crumb. The amount and type of flour in cookies can make them ...

You don't have to be a star baker to craft delicious foods from flour, but knowing the difference between certain flours will ...

If you're a novice baker (or maybe even if you're an experienced one), you may think there's no difference between cake flour and all-purpose flour. Flour is flour, right? Wrong. There's actually a ...