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Remove fat from pork, and butterfly by cutting the pork in half lengthwise and opening it like a book. Do not cut all the way through. Marinate pork in mojo sauce for 15 minutes. Heat a nonstick ...
Skip the butter and sage — this recipe brings bright citrus and herbs to your fall dinner table. The bright herbs in this quick-cooking mojo-marinated pork tenderloin recipe offer a refreshing ...
Learn how to make perfectly crispy smashed potatoes topped with authentic Spanish Mojo Picón sauce. This easy recipe combines golden, crunchy potatoes with a flavorful, garlicky, and slightly spicy ...