Sofrito is the a cooking technique that ties much of Latin America together. Plus, it's vegan and heart-healthy. Here's everything you need to know. “It’s the one technique that really identifies the ...
Like many Puerto Rican matriarchs, my abuela was notorious for reusing branded food containers to store anything. The biggest containers were usually giant tubs of butter filled with a fresh, green ...
Before you get a chance to taste your dinner, you smell it. The aromatic ingredients in any recipe spotlight and complement the main components, adding interest and layers of flavor. Without aromatics ...
SAN ANTONIO – Happy National Slow Cooker Month! Today, we’re celebrating with Beef Loving Texans’ slow cooker brisket sofrito. Check out the recipe below. Slow cookers can make so much more than soups ...
The foundation of flavor for these savory, creamy beans comes from sofrito, a base of sauteed aromatics that Diaz grew up eating thanks to her Puerto Rican family. You will produce more sofrito than ...
Chef Dale Talde has a budget-friendly recipe for a crispy corned beef with rice. Looking to make a budget-friendly meal? Chef Dale Talde of Food Crush Hospitality shares how you can make a gourmet ...
Some people confuse sofrito and salsa, but they are not, in fact, the same thing, especially within the context of Latin American cuisine. Don't get tripped up because you see they have tomatoes, ...
No matter the recipe, every dish can benefit from a little boost of flavor. And with this easy sofrito recipe, you can add it to anything such as soup, rice, and braises. No matter the recipe, every ...