Now this is the part that differs a bit from how you normally prep your mashed potatoes. Instead of adding all of the dairy products (think: milk or cream, cream cheese, and/or sour cream), just add ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The freezer is one of the best ways to prolong the lifespan of your leftover mashed potatoes. The best ...

Thanksgiving brings up a lot of questions around storing leftovers — after going through all that work to prepare a holiday feast, how can you enjoy each dish at its best until it's gone, avoiding ...

Leftover mashed potatoes can be frozen for up to two months. Adding extra fat, like cream or butter, before freezing can help mashed potatoes retain their texture. Frozen mashed potatoes can be ...