Add Yahoo as a preferred source to see more of our stories on Google. 3-layer key lime cake slice on plate - Jessica Morone/Tasting Table With its triple layers of key-lime-infused cake and frosting, ...
I don’t think I’m alone in declaring January to be low on the totem pole of “favorite months.” By now, the post-holiday blues have set in, the weather is cold and gray (and snow doesn’t seem quite as ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I love that this recipe calls for bottled ...
1. For the cake: Preheat the oven to 350 degrees and grease and flour one 9- by 12-inch cake pan. 2. In a large mixing bowl, mix the gelatin, sugar, flour, salt, baking powder and baking soda. Stir to ...
I can take or leave chocolate, but I’ll never pass up a citrus-based dessert. Key lime pie is one of my favorites — it has just enough sweetness from the buttery graham cracker crust, but the filling ...
Preheat the oven to 350º. For the streusel: Toss together the graham cracker crumbs, granulated sugar and brown sugar in a medium bowl to combine. Drizzle in the melted butter and toss well until the ...
“We had a big birthday party for my daddy when he turned seventy,” writes Trisha Yearwood in her cookbook “Home Cooking With Trisha Yearwood. “He was a pretty humble guy and was embarrassed that so ...
Today, we’re sharing a recipe for the key lime cake from Magnolia Room Cafeteria in Tucker. Owner Louis Squires opened Magnolia Room in 2017, following the closure of his favorite restaurant, S&S ...
Dear J.H.: We were unable to find the recipe that was served by the now-closed Truffles Coffee House & Bakery at 11362 San Joe Blvd. in Mandarin. In a phone conversation, you described it as dense and ...
Key Lime Ice Box Cake used with permission of Oxmoor Publishing (Photo by Hector M Sanchez) (Hector M Sanchez) From the new "Southern Cakes" by Oxmoor House and the editors of Southern Living comes ...
Combine flour, sugar, baking powder and salt in a large bowl, and sift very well. Form a well in your dry ingredients and pour in the first amount of half and half, eggs, hot butter and vanilla ...