Add Yahoo as a preferred source to see more of our stories on Google. This hearty recipe comes together fast, with few ingredients, but sacrifices nothing in terms of flavor. Coins of kielbasa are ...

1. In a medium saucepan, combine 1 3/4 cups of the chicken broth with the rice and bring to a simmer. Cover and cook over low heat for 18 minutes, until the rice is tender. 2. Meanwhile, in a soup pot ...

This is a satisfying dish to serve on a chilly night. What starts as a rather daunting amount of cabbage in the skillet steams, then mingles with almost-caramelized pieces of sausage. From chef ...

This recipe comes courtesy of my mother, who made it her own by switching kielbasa for chicken in the original recipe that was passed to her decades ago. It was a staple at my house growing up, served ...

This hearty recipe comes together fast, with few ingredients, but sacrifices nothing in terms of flavor. Coins of kielbasa are seared in a skillet, which brings out their sweet and smoky flavor. Then ...

1. Heat a large cast-iron skillet or pan over medium-high. Add the kielbasa coins and cook until golden brown and slightly charred, about 3 minutes on each side. 2. Add butter, onion, garlic, 1 ...