If you want to make a habit of cooking food at home, the best thing you can do is keep pantry staples on hand. Here's what ...
Tasting Table on MSN
Lidia Bastianich's 6 best tips for Italian cuisine
Over the years, Lidia Bastianich has shared many tips that helped home cooks capture the ethos of Italian cooking at home.
The Takeout on MSN
How Lidia Bastianich Picks Out The Best Store-Bought Dry Pasta
Lidia Bastianich has made a name for herself when it comes to Italian foods, so it's no surprise that her thoughts on the ...
Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it’s a good substitute. She also ...
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