No nostalgic comfort food really compares to meatloaf. It's the epitome of a classic, reliable weeknight dinner, whether you remember your family's recipe fondly or with a shudder. If you're a ...

Like many of us, Martha grew up on traditional dishes such as meatloaf. It's a simple, comforting meal that delivers protein, vegetables, and plenty of flavor. Meatloaf is easily customizable—the more ...

Lancaster County’s Knight & Day Diner at 3140 Lititz Pike serves meatloaf in the heart of Pennsylvania Dutch country, where hearty home cooking is practically a religion. The recipe here reflects that ...

In an era of kale Caesar salads and turmeric lattes, an old-fashioned meatloaf feels decidedly frumpy and uncool. There’s a Leave It to Beaver earnestness about the stuff. On dinner tables frequented ...

Using lower-fat meat can lead to a dry loaf. Garten's recipe calls for 81% lean ground chuck, which keeps the dish from being ...

Like mac and cheese, meatloaf is one of those ultimate comfort foods. It’s savory, hearty, and can be loaded up with so much flavor. Chef Alex Guarnaschelli shared the recipe for her heirloom meatloaf ...

One ingredient shocked us from the start. Over the years, we’ve tested recipes from countless cooking legends, and each one offers their own unique flair. But if there’s one thing we’ve realized that ...

From savory seasonings to tender texture, these Pennsylvania diners make meatloaf feel like it came straight from your ...