Pair the delicious Dal Tadka with aromatic restaurant-style Jeera rice and enjoy your lazy weekend to the fullest. If you have been trying to replicate dhaba-style dal tadka at home and havent ...

If you’re after a comforting, delicious and healthy dish, this is ideal: soft dal studded with golden onion and courgette, finished with a stunning tadka of tomatoes and fresh coriander. Moong dal is ...

Dals are available in plenty in Indian households and if you want to lose weight for sustainable, long-term results, it is better to eat foods that are traditionally available in your house, instead ...

Acing a simple recipe of dal tadka is no joke. Here are some mistakes that can ruin the recipe and what you should do instead. Read Time: 5 min To perfect dal tadka, soak lentils, mix toor, moong, and ...

Meal prep can turn festive cooking from chaos to calm. During celebrations, the kitchen often becomes a whirlwind while guests enjoy themselves outside — and no host wants to miss the fun. Add to that ...

Khichdi spells comfort. A staple across India, it is a humble mishmash of rice, dal, vegetables, and a few hearty spices. Khichdi is simple and soulful and satiates your appetite in the most ...

With its nutritional benefits, moong dal can work wonders for your weight loss journey. Moong dal is a versatile and nutritious ingredient commonly used in Indian cuisine. It's rich in protein, fibre, ...

Add moong dal to your diet every day for lowering cholesterol, improving liver function and balancing your blood sugar levels. Whether you are recovering from an ailment or working on your immunity or ...