Mustard is one of the most popular condiments in the world. While mustard itself is safe, some brands use ingredients that have demonstrated links to various health problems, including colon cancer.

Add Yahoo as a preferred source to see more of our stories on Google. To refrigerate or not to refrigerate—that is the question. Simply Recipes / Getty Images I keep mustard in the fridge at home. At ...

Is there such a thing as a Dijon mustard substitute? Mustard mavens who delight in slathering this pungent condiment on everything from French fries to ham and cheese sandwiches may be hard-pressed to ...

Add Yahoo as a preferred source to see more of our stories on Google. Summer may be half over, but our love of putting condiments on foods extends year-round. And that particularly goes for mustard, ...

Seed oils like mustard, peanut, and sunflower can stress the liver if consumed excessively.

Mustard oil, a centuries-old culinary staple, offers potential health benefits despite being banned for cooking in some Western countries. It may combat microbes, promote skin and hair health, ...

Pistachio Crusted Honey Mustard Salmon is a simple healthy way to prepare salmon that is bursting with a variety of flavors and textures.

Mustard oil: It's hard to beat for its versatility - as a cooking medium, as a dressing, as a preservative and for body massage. More importantly, it has gained global recognition in the past few ...

How did a 150-year-old brand go viral? Explore the Heinz Mustard campaign that teamed up with hip-hop's biggest producer to win the internet.

Wondering if your mustard oil is pure or adulterated? Discover simple ways to test mustard oil authenticity at home and ensure you’re using the real oil for all your meals.