This story appears in the December 2015 issue of National Geographic magazine and is part of National Geographic’s Future of Food initiative, a special five-year project that seeks to show how ...

But Anachere is a two-day trip from San Borja by motorized dugout canoe, so the Tsimane living there still get most of their food from ... and members of the National Geographic Society for ...

This story appears in the February 2018 issue of National Geographic magazine ... and help—Chinese companies to acquire farmland and food companies in places like the United States, Ukraine ...

Issue 26 (winter 2024) of Food by National Geographic Traveller (UK) is out now.