Baked rabbit is a classic Mediterranean dish that totally brings a touch of tradition to any family table. And, in the ...

Marcelle wants to make bistro food: tasty, fairly easy to prepare and casual enough to serve on the patio. This favorite, from Saveur magazine, can be done with either chicken or rabbit. Makes 4 ...

In Italian kitchens, you know, folks often add a splash of beer to a simple dinner, and it turns everything special. Really.

Every chef we spoke to emphasized that roasted vegetables taste their best right out of the oven—that’s when they’re at their ...

So I ordered two fresh hossenfeffers from Heritage Foods USA. You could say I paid a king’s ransom for one rare American rabbit and one “silver fox.” Both breeds are endangered; they’re being raised ...

While most Iowa hunting seasons are now closed, cottontail rabbits provide an exception. They remain legal game until the end of February. As abundant as they are nutritious; the daily bag limit is a ...