Ready in under 30 minutes, this Pan-Fried Tilapia recipe makes for a quick and delicious weeknight dinner to enjoy all year long. Belinda Carlisle, 67, Shows She’s Barely Aged in Side-By-Side Photo in ...

What was I thinking when gave up deep-fried foods for Lent? No doughnuts. No corn dogs. No fish and chips. Nevertheless, there are other options of cooking that can satisfy the palate as well as that ...

Rinse and pat dry the tilapia fillets. Season with salt and pepper. Heat a large skillet over medium-high heat. Melt 1 tablespoon of butter and then add the tilapia fillets. Cook 1-2 minutes on each ...

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Sprinkle fish evenly with 1/4 teaspoon salt, 1/4 teaspoon pepper, dried basil and garlic powder. Add 2 fillets to pan; ...