Don’t eat the paper. You can use it. Onion skins are a low‑effort source of antioxidants and prebiotic compounds you can ...

Malaria remains one of the world's most devastating infectious diseases, claiming more than half a million lives each year.

Moringa leaves contain several powerful antioxidants, such as quercetin, chlorogenic acid, and beta-carotene, which help ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...