This recipe shows how to make homemade idli with rustic, aromatic sambar. Soft idlis and perfectly spiced sambar create a ...

Palak sambar combines spinach and protein-rich dal for a nutritious, low-calorie dish. It is suitable for weight loss diets due to its light and filling nature. Tamarind can be replaced with lemon ...

Tomato rasam and sambar are two of the most beloved South Indian dishes. Both are staples in many households, cherished for their tangy flavours and aromatic spices. While rasam is traditionally ...

Sambar is a popular South Indian dish, eaten with many dishes like idlis, dosas, vadas, rice, and more. Its sour and spicy flavor can make even a boring meal more enjoyable. However, it requires a ...