Who says red cabbage is boring? Our recipe for red cabbage gnocchi with goat cheese proves just how delicious this vegetable ...

Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...

In the mood for a flavorful and easy dinner? Make homemade gnocchi with sage, walnut and vegan blue cheese tonight ...

This potato-less gnocchi is made with that classic combination of spinach and ricotta, said Gennaro Contaldo. It's extremely simple to prepare, but do remember to squeeze out the excess liquid from ...

Homemade gnocchi giving you grief? Let's just say success starts with the right spuds, the right technique — and treating ...

These are the gnocchi recipes of your dreams, from potato to cheese to beet to poached pâte à choux. Photo by Victor Protasio / Food Styling by Margaret Monroe Dickey / Prop Styling by Lydia Pursell ...

Conspiracy might seem too strong a word, but why else would so many restaurants and food producers strive to convince the world that gnocchi are bland blobs of pasta? Perhaps the spaghetti lobby is ...

Melt the butter over medium-high heat in a large skillet. Add the mushrooms and cook, stirring occasionally, until tender. In a medium saucepan, bring the cream to a boil and cook over medium heat ...

In a sea of pumpkin-flavored foods, there simply aren’t enough pumpkin-shaped foods (actual pumpkins don’t count). In order to maximize our food’s festivity, let’s start making pumpkin-flavored dishes ...