"I suppose we're most famous for our goulash," Steve Sindt said in 1984. More than 20 years later, his words from a QUAD-CITY TIMES restaurant review are still true. A reader's request a few weeks ago ...

Make dinner simple with family-favorite slow cooker recipes. These cozy dishes offer homemade flavor and everyone can take ...

Meals that can be made in one pot or pan are an instant favorite of mine. I only discovered goulash in the past several years and it immediately became a staple meal. This recipe is so easy and ...

When the temperature starts to drop, comfort food somehow makes everything feel right again. These 7 cozy fall recipes bring that kind of comfort that ... Read moreThe post 7 ...

Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the... Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the history of the Hungarian Dish and ...

When I think of comfort food, I think of the many dishes I ate growing up in the Midwest. I was born in Illinois, raised in Minnesota and spent lots of time visiting family in Wisconsin and Michigan, ...

So based on that definition, if we squint (or stretch), we can clearly see this pie is goulash. It has meat, a vegetable and paprika and it is a mixture of heterogeneous elements. But you're right ...

Last week's column highlighting the history of Hungarian goulash netted a wide response from readers, including more great recipes from a very knowledgeable priest from Merrillville with personal ...