Easter cooking means having a ton of fresh eggs on hand. Whether you are baking cookies, rice pies or Pizza Rustica, a traditional Easter meat and cheese pie, eggs are a primary ingredient. Here are ...
The city’s Italian bakeries are laying in extra supplies of prosciutto, salami, capicola and mozzarella this week, but not to make into sandwiches. Instead, they form the base for pizza rustica, the ...
As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...
Pizza Rustica is a traditional Easter meat and egg pie and every Italian-American family has its own way of making it. When Palm Sunday dawns in the Petraccas' Providence home, the holiday table will ...
It's delicious pizza, just not as we (mostly) know it. Say hello to this endlessly variable, but always tasty Italian pie. “In Naples, a pizza is what we generally think of as a pizza, a round bread, ...
Italian Easter pies by any other name still taste wonderfully salty and savory. And that's a good thing, because the Italian quiche goes by many names. They include Easter pie, as well as pizza ...
NEW YORK (CBSNewYork) - Sal Scognamillo of Patsy's restaurant stopped by the CBS 2 studios to make Easter Meat Pie - also known as Pizza Rustica. Sal's grandfather opened the restaurant 1944 in the ...
Rustic pie (Pizza rustica)The cooling racks in Italian bakeries and pastry shops are filled with Pizza rustica around Easter and Christmas. Angela’s mother prefers a homemade pasta crust. For ...