Journalist and author Rubén Martínez believes that for many immigrants, food is a crucial link to home. For him and other Salvadorans, that link is the pupusa. Not quite as well known as the taco, the ...

We brought together Salvadorans with strong opinions and even stronger recipes to find out whose pan con pollo reigns supreme. From curtido to juicy, marinated chicken, this taste test got real, real ...