Just thinking about these chicken sliders can make my mouth water. A bit of bourbon, a bit of spice and the sticky sweetness that holds it all together are the stuff these sliders are made of. Break ...

I’ve only had bourbon chicken in New Orleans once or twice. The NOLA staple is a Chinese-American centerpiece dish if you’re wandering around the French Quarter, but isn’t as widespread as one would ...

1. Spray electric multi-cooker pot with cooking spray. Select sauté function and add 1 tablespoon of butter and onions to the pot. Sauté 3 minutes, until tender, stirring occasionally. Place chicken ...

Chef David Rose shares his global grilled recipe with "GMA." Celebrity chef David Rose joined "Good Morning Americe" for Memorial Day to kick off the Global Grill series with his sweet, spicy and ...

The slow cooker is a versatile and wonderful thing — in this day and age, it can often seem like we just don't have time to do things like cook a nutritious and balanced meal while also taking care of ...

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