You may know chorizo as those tasty orange-red meat saucers you hoovered up the last time you were near a charcuterie board. (It's OK, your secret's safe with us -- just save a few slices for the rest ...

For a satisfying and delicious dinner, this chorizo pasta is the perfect choice. Did we mention it\'s ready in 20 minutes?

In case you haven't been paying attention, Spanish cuisine is quite popular these days, paella and tapas in particular. And what's a critical ingredient in paella and many varieties of tapas? It's ...

As much as I like to cook and eat a good curried squash and apple soup, I’ve grown a little restless with its sweet, spicy, fruity flavor profile. At Olivea, we can’t get enough of Spanish chorizo, a ...

This corn bread stuffing includes toasted pumpkin seeds for added texture and crunch. Spanish chorizo and roasted poblano chiles give it a little heat. For a little extra heat, roast 2 to 4 jalapenos ...

The seasoned pork sausage chorizo is a staple of many Spanish and Latin American cuisines. It's often included in dishes like hearty chili con carne and can also be utilized as a flavorful booster in ...