Chef Emily Brubaker from the Omni La Costa explains how you can achieve meat-and-potatoes bliss at home by focusing on four ...

Farideh cooks classic steak frites: juicy ribeye with rich au poivre sauce and crispy fries. Learn to make this bistro favorite at home!

Steak and french fries are a match made in heaven. A tender cut of beef grilled to perfection, married with deep-fried shoestring potatoes, and drizzled with a yummy sauce brings all of the salty, ...

Few things feel as unapologetically indulgent as a steak slathered in a rich, boozy sauce, and Tom Sellers’ take on the classic steak frites with sauce Diane delivers just that. The Restaurant Story ...

Years ago, when my kids were little, my husband and I made sure we had a special night together at least once a week. We called it Champagne Friday, and even though we didn’t drink champagne (we ...

Meritage in downtown St. Paul will be running a pop-up serving steak, mussels and not much else during the three remaining Wednesdays in January. Called Steak Frites, the restaurant will serve that ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Citing lots of industry-wide changes over its 7-year lifespan — a big chunk of which was the ...

Record-high steak prices have forced savvy Big Apple restaurateurs to serve cheaper options — like steak frites — to lure cash-conscious diners still craving a red meat fix, Side Dish has learned. The ...

Steak Frites Bistro is part of SB Hospitality, which includes an inexpensive lunch counter and a pizza joint, all located in Hell’s Kitchen in NYC. Most restaurateurs specialize in one style of ...

The former home of Standard Service on Lowest Greenville will soon be occupied by a D.C.-based restaurant that specializes in steak frites — and pretty much only steak frites. Medium Rare will open ...