EINPresswire/ -- The demand for textured pea protein in high-protein savory applications across the European Union (EU) is entering a decisive growth phase, projected to surge from USD 460 million in ...
Roquette expands pea protein capabilities: ‘This reinforces us as a pioneer in plant-based proteins’
Ingredients supplier Roquette has expanded its capabilities in premium textured plant based ingredients through the acquisition of Texpall’s extrusion unit in the Netherlands. The deal, for an ...
Combining pea protein with a proprietary form of chickpea flour could pave the way for a new generation of plant-based meat products with a meatier texture and a cleaner label, claim the makers of ...
CHICAGO — Archer Daniels Midland Co. is expanding its protein portfolio with the launch of Arcon T textured pea proteins, Prolite MeatTEX textured wheat protein and Prolite MeatXT non-textured wheat ...
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Pea Protein Market to Reach $227.1 Million, Globally, by 2032 at 9.2% CAGR: Allied Market Research
Allied Market Research published a report, titled, "Pea Protein Market By Application (Dietary Supplement, Bakery And ...
The global pea protein market size is projected to grow from USD 844 million in 2021 to USD 1,588 million by 2026, recording a compound annual growth rate (CAGR) of 13.5% during the forecast period.
Ingredients giant DSM has launched textured vegetable protein that contains necessary levels of all nine essential amino acids to be a complete protein, has unique textural benefits and is soy-free, ...
- The spiraling popularity of plant-based proteins and transforming consumer preferences toward a health and clean plant-based diet may bring sweeping growth for the textured pea protein market during ...
Discover the power of textured pea protein with our new case study. ADM is expanding our world-class textured pea protein portfolio with our newest solutions, AccelFlex™ TS P80 and AccelFlex™ TS P65.
Dublin, March 11, 2020 (GLOBE NEWSWIRE) -- The "Pea Protein Market by Type (Isolates, Concentrates, and Textured), Form (Dry and Wet), Source (Yellow split peas, Lentils, and Chickpeas), Application, ...
Demand for High-Protein Products to Drive the Global Pea Protein Market Through 2020, Says Technavio
LONDON--(BUSINESS WIRE)--According to the latest market study released by Technavio, the global pea protein market is expected to grow at a CAGR of approximately 9% during the forecast period. This ...
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