At some point, the scarcity will abate and we'll go back to enjoying tomato-inspired recipes just like old times, so definitely pay attention to this great hack. We've all been at that point when we ...

This Moroccan chicken-couscous soup simmers chicken thighs with cumin, cayenne, sweet potato, zucchini, tomato puree, and broth, finishing with tender couscous and parsley for a quick, hearty, ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a ...

Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée, that’s thicker and ...

UC Davis chef Bob Walden presents a cooking demonstration July 15 at the California State Fair and Food Festival — and will repeat the demo this Sunday (July 31). (Alex Fisher-Wagner/UC Davis) Dining ...