This Moroccan chicken-couscous soup simmers chicken thighs with cumin, cayenne, sweet potato, zucchini, tomato puree, and broth, finishing with tender couscous and parsley for a quick, hearty, ...

Make the most of tomatoes any time of year with these five simple recipes to savor the fruit, fresh or canned. This may be our only recipe with one ingredient. You'll simply wash, slice, cook, and ...

At some point, the scarcity will abate and we'll go back to enjoying tomato-inspired recipes just like old times, so definitely pay attention to this great hack. We've all been at that point when we ...

Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée, that’s thicker and ...

UC Davis chef Bob Walden presents a cooking demonstration July 15 at the California State Fair and Food Festival — and will repeat the demo this Sunday (July 31). (Alex Fisher-Wagner/UC Davis) Dining ...