Forbes contributors publish independent expert analyses and insights. I write about the people, business and politics of the wine industry. "Before tonight, I'd never heard of the Sagrantino grape." ...

Forbes contributors publish independent expert analyses and insights. Cathrine Todd is a New York City-based writer who focuses on wine. It takes a significant amount of courage and passion to aim for ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Umbria is known as "the Green Heart" of Italy, and may be an ...

Many travelers consider Umbria, the region south of Tuscany (Florence) and north of Lazio (Rome), to be a "no man's land" in Italy. Those who take the time to visit the area, however, quickly learn ...

This is the time of year when I find it difficult to be too serious about the wines I'm drinking. Back when the weather was cold, dark and drizzly, hunkering down with a full-bodied red wine and a ...

Pork belly might not sound appetizing, but when it's wrapped around a lean cut of pork loin coated with a sweet and savory fennel seed rub, blended with fine Umbrian olive oil and crushed garlic, one ...

New Plymouth restaurant offers variety of Italian dishes, both ready-made and made-to-order Gourmet Umbria La Cucina Italiana Ñ the new Plymouth restaurant’s proper name Ñ is the second of a group ...