When you think of Italian coastal cuisine, especially around Tuscany's Livorno, pasta with red mullet definitely comes to ...

Capers (Capparis spinosa) are popular in Mediterranean dishes, used in salads, sauces and condiments. The University of ...

Capers are briny, lemony, and tangy, making them great for finishing a variety of dishes, from chicken picatta (Bobby Flay's favorite chicken dish) to bagels with cream cheese and lox. Giada De ...

Marco Maxia seems like a man from another era. Firmly rooted in his native Sardinia after experiences abroad, he chose to become a farmer despite not having inherited the trade — his grandfather was a ...

Capparis spinosa, commonly known as the caper plant, has long intrigued both traditional healers and modern scientists due to its multifaceted role in nutrition and medicine. Research to date has ...