Scallions and green onions are the same ingredient. Chives are a smaller and more delicate herb but provide a similar onion flavor.

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Keep this compound butter recipe in your back pocket for busy nights Sonal Dutt is the food and lifestyle director of PEOPLE, overseeing the food, travel and home editorial team. She launched ...

Our cooking connoisseurs return with a fresh take on scallion pancakes — a deliciously flaky dish perfect for warming up an autumn chill.

It’s seldom that I’m stunned by a food hack. I’m often wowed, sure—but this scallion pancake trick had me sit-down-shook. It’s relievingly simple, uncannily identical in flavor to the “real” thing, ...

2 1/4 c. In a large heatproof bowl, stir 2 cups (240 g.) flour, 1 tsp. salt, and 1 cup boiling water until a dough forms, about 30 seconds. Turn out onto a lightly floured surface and knead until ...

Learn the difference between scallions vs green onions including how to substitute them, how to cook with them, and how to store them.