If you buy fresh basil in the produce section of your local grocery store, it might not last as long as you'd like it to. But it tastes so much better than the freeze-dried basil that you can buy ...

Steer clear of slimy, blackened basil for good. Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of water at room ...

To many, basil (Ocimum basilicum) seems like a breeze of an herb to grow. But don't let its popularity fool you; not all basil is created equal, so successfully growing basil to ensure a bountiful ...

Learn how to dry or freeze you basil harvest. Herbs are a beautiful and tasty addition to any garden. They do well in poor soil, and they can also attract pollinators. Frequent herb harvesting is ...

According to the American Heritage Dictionary, “‘basil’ is an aromatic herb with leaves used as seasoning”. And as many a summertime chef will tell you, basil adds zest to your favorite dishes. How ...

There is so much to basil! It is far more than just an ordinary herb — it’s a big part of my cooking routine, but I did have ...

Basil flowering takes energy from leaf production, causing leaves to become bitter and bad for cooking. Keep basil from flowering by pinching off any flowering bits to redirect energy to the leaves.

'Boxwood' basil is a compact plant, good for containers and the front of the flower border. Sweet basil is commonly available because it is used for culinary purposes. 'Purple Ruffles' is popular in ...

While you might only think of basil as an ‘herb in your pasta sauce’, it can also provide various surprising health benefits. As we all know, the basil plant is the best and most beneficial plant that ...