If you have ulcerative colitis (UC), chances are youve heard of (and may even use) probiotics microorganisms found in certain foods and supplements that promote digestive health and general well-being ...

A new Italian study reveals which everyday foods are packed with prebiotics—and how much we actually eat—laying the groundwork for better gut health and disease prevention through targeted nutrition.

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Gut health seems to be the new hot debate in the ...

How prebiotics may affect our decisions about food Kelsey Costa, a registered dietitian and nutrition consultant for Consumer Health Digest, not involved in this research, said, “this study presents ...

Your gut needs both. From garlic to yogurt, here’s how to get your fill. Lauren is an award-winning registered dietitian, three-time book author, freelance writer, and speaker who prides herself on ...

Gut health is an increasing focus for consumers, and food and beverage manufacturers are responding to the demand. Within the biotics landscape, prebiotics have gained recognition as essential ...