Whether red, yellow or purple, earthy beets are a wonderful root vegetable to have on hand. They make a great side dish or as part of a salad. However, cooking them can be a long process. Find out how ...

Add Yahoo as a preferred source to see more of our stories on Google. These three methods for cooking beets are straightforward, low on prep work, and extremely forgiving. Especially if you're boiling ...

The classic combo of beets, goat cheese and pistachios is one-upped by bringing sizzled radicchio leaves and fennel on board in this easy sheet pan meal. Whipping the goat cheese into Greek yogurt ...

Getting your Trinity Audio player ready... When the term “vulgaris” forms the second half of the given Latin name of a plant, as it very often does, we understandably might think it gives a negative ...

Bright pink, tangy, and ready in days rather than weeks, these pickled turnips get their naturally vivid color from beets–no dye or sugar needed. These simple Middle Eastern-style refrigerator pickles ...

Beets can be so divisive. Some people love them. And other people are wrong. For a long time, I was persuaded by the notion that the latter were good, well-intentioned folks who were just scarred from ...