The combination of red pepper and feta yields an appetizer that is salty, smoky, tangy, and slightly sweet at the same time.

Blend the ingredients. Lightly crumble enough feta until you have 1/2 cup (save the brine, if you have any) and place it in a food processor or blender. Add 1/2 cup cottage cheese and 1 garlic clove ...

This baked egg dish combines creamy feta and perfectly cooked eggs for a cozy, savory bite. Great with toast, pita, or fresh ...

Feta stuffed peppers are an easy and satisfying vegetarian lunch. The sweet peppers are filled with a mixture of wild rice, ...

This collection of Italian appetizers features many classics everyone loves at a get-together. Tomato bruschetta, arancini, ...

A new year is often challenging. Despite knowing we should throw out old, bad habits along with the New Year's Eve party ...

Formerly Feta Flav Greek Taverna, the renovated restaurant, run by a married couple of two chefs, has an all-new southern ...

The oddly configured space at the northwest corner of the intersection of Highland and Marine avenues has been home to a ...

If you are looking for a healthy breakfast, recipe developer Ksenia Prints' hearty winter vegetable egg scramble is the ideal ...

As we count down to kickoff between the Chicago Bears and Los Angeles Rams, Mariano's is cranking up the game day energy with ...

If you want to eat better without the effort, try these quick and nutritious meals from the chefs at Sorted Food ...

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric ...