Our five-ingredient lemon-garlic kale salad complements almost any main (and, with five stars and over 9,000 reviews, is sure to get you compliments).

Eating healthy doesn’t have to mean spending every evening chopping, stirring, and timing dinner to perfection. Long days ...

Watch a senior golden retriever rediscover her puppy side with a new sibling Super Typhoon Fung-wong path, maps and warnings ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

If you're looking for a quick side dish that actually tastes good, this sauteed kale recipe is worth trying. It cooks fast, uses just a few ingredients, and somehow turns simple greens into something ...

When regular pasta is boiled in salted water, the gluten inside of it maintains its structure, and the starch granules are ...

Kale has a way of showing up in the kitchen all year long, whether it’s quickly sautéed with garlic and olive oil or simmered ...

Avoid the trap of quick-fix safety solutions by focusing on foundational practices like employee engagement and root cause ...

If your food lasts longer in the fridge, it’s got a better shot at getting eaten. Bodrug said leafy greens stored with a ...

Topping the charts this week is a slow-cooker take on white chicken chili. This tangy, mildly spicy white-bean chili is as ...

Every chef we spoke to emphasized that roasted vegetables taste their best right out of the oven—that’s when they’re at their ...